Produced since 1878, this authentic Cuban rum has been made using only the best dark molasses derived from Cuban sugar cane. The aguardientes of this Añejo Blanco (aged white) are aged in oak barrels giving it delicate straw colored shades and a fresh fruity flavor. This classic, drier style rum is an ideal mixer and the bar standard for making up any of the famous cocktails of Cuba including the Mojito, Daiquiri, and Cuba Libre.
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